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ICE LINE
4000 - 16000 PCs/h
Extrusion-hardening automatic line
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The Ice Line is
an automatic extrusion line for manufacturing different
kinds of ice creams:
stick ice creams,
the magnum type, covered with chocolate or with chocolate
and nuts,
waffle cones, the cornetto type,
rolls and ice cream cakes, sandwiches, bars covered
with chocolate, the "mini bonbons" type.
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find out more
get acquainted with our offer and order our catalogue today |
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